In addition to our Signature Menu, we offer seven Feature Menus that change every three weeks.
Menu subject to change at any time.
Robert Mondavi Heritage Red
NoNo’s is proud to carry this distinctive red blend from California’s best central coast vineyards! Robert Mondavi Heritage Red, Fresh, light, and smooth textured blend of Syrah, Merlot and Zinfandel. Smells of strawberry and vanilla; Tastes of Raspberry, strawberry and chocolate 9.25 Glass, 36 Bottle
$ 9.25 Glass, 36 Bottle
Andouille Cheese Grits
Two Andouille cheese grit cakes pan fried and topped with our Crawfish Monica cream sauce. Y’all talk about good!
Featured Soups & Salads
Bacon, mushrooms, mandarin oranges, avocado, and candied almonds. Served with a special dressing. Add diced chicken $3
Featured Home-Style Entrées
Blackened Salmon Tacos
Four blackened salmon tacos with a cilantro lime cream sauce and house pickled red onions. Served with a black beans and corn relish.
Seasonings, spices, mushrooms, burgundy, and an artichoke mixture in a tomato cream sauce, then served over penne pasta. Add grilled or blackened chicken $3
$ 11 Lunch, Dinner $13
Featured Cajun-Creole Entrées
Shrimp, Tasso ham, Andouille sausage, and chicken in a rich Parmesan cheese cream sauce. Served over angel hair pasta.
$ 12 Lunch, $16 Dinner
Southwestern Lasagna (Spicy)
(Aaron Kuehn, CO) A special blend of spinach, mushrooms, and chorizo sausage layered with cheese and tortillas then baked to perfection and topped with diced tomatoes, green onions, fresh salsa, and sour cream.
Brown Rice (GF)
Or choose brown rice instead of white rice with the Crawfish Monica or Monica Smothered Catfish for only $0.50 more!